OD GREEN G10 | 6" TRAILING POINT

Turn your overland or hunting campsite into an outdoor kitchen with the new 15500-3 Meatcrafter®. The latest variant of our super-popular hybrid fixed blade features an OD green G10 handle and hi-vis orange accent ring. The blade is composed of premium CPM-S45VN steel, featuring our signature ultra-fine, ultra-sharp SelectEdge® performance. Housed in the included orange Boltaron® sheath, the new 15500-3 Meatcrafter® is ideal for preparing food fireside, and whether your trimming, deboning, or slicing your favorite cuts of wild game, you'll be butchering like a pro in no time.

DARK OLIVE SANTOPRENE® | 6" TRAILING POINT

The seasoned hunter’s go-to hybrid fixed blade knife for trimming, deboning, and slicing game in the field, the new 15500-04 Meatcrafter® variant gets to work with a six-inch CPM-154 stainless steel trailing point blade with a Stonewash finish, the perfect balance of wear resistance, corrosion resistance and toughness. The ergonomic Dark Olive Santoprene® handle provides a sure grip in wet environments and its two-piece Boltaron® sheath gives you two color options for safe carry on your hip or pack, high-vis Orange or low-profile Gray for a more camouflaged approach. Engineered ultra-sharp with SelectEdge® technology, the Meatcrafter® is fine-tuned for effortless cuts from one hunt season to the next.

MAPLE VALLEY RICHLITE

For clean, effortless cuts, the 4050-02 Meatcrafter® is your go-to knife for precision processing in the field and portioning, deboning, and trimming your favorite cuts in the kitchen. Thanks to our proprietary SelectEdge® technology, the upswept 6” trailing point blade delivers exceptional push-cut performance, while its engineered blade flex allows for greater control while deboning or filleting. The 4050-02 Meatcrafter® variant features a CPM-154 blade with a stonewash finish, a maple valley Richlite handle, and a black G10 bolster accented with a gold ring. Over time, Richlite®, a paper composite material, will develop a natural patina, altering the original color of the material. "Patina” is a natural occurrence in the product that can either darken or lighten depending on exposure to light.

OD GREEN G10

From precision processing in the field to portioning, deboning, and trimming your favorite cuts in the kitchen, the 4050BK-01 Meatcrafter® features an upswept 6” trailing point blade composed of CPM-154 stainless steel with a black DLC finish, an OD green G10 handle, and black G10 bolster set with a gold accent ring. Its high-performance SelectEdge® blade provides a fine and ultra-sharp wear-resistant edge that’s optimized for push-cut performance, which translates to super clean cuts with minimal effort.

DARK OLIVE SANTOPRENE® | 4" TRAILING POINT

From field processing to food prep at your outdoor camp kitchen, the 15505 Meatcrafter® 4” gleans its comfortable handle ergonomics and hybrid fixed-blade profile and engineering from its full-size counterpart, yet offers a slightly smaller blade for even finer, more precise, and detailed work. The trailing-point CPM-154 premium stainless-steel blade with SelectEdge® is specifically designed for processing smaller animals and breasting out large game birds and poultry, the perfect amount of blade for delicate cuts around the breastbone. With a Dark Olive Santoprene® handle for a sure grip in wet environments, the Meatcrafter® 4” is a no-limits hunt tool for the skilled hunter.

LifeSharp Services